Bake a Delicious Low Carb Loaf in Minutes
Craving real bread without the carbs? Bagley Farm's Low Carb Gluten Free Bread Mix lets you bake a hearty, satisfying loaf that fits your keto, paleo, or gluten-free lifestyle — no complicated steps, no guilt.
Made with Almond Flour, this mix delivers a subtly sweet flavor and rich, buttery texture that's hard to believe is grain-free. It's quicker and more convenient than making individual biscuits or buns, so you can enjoy fresh-baked bread any day of the week.
Why You'll Love It
- ✅ Naturally gluten free, grain free & low carb
- ✅ High in fiber — 3g per slice
- ✅ Only 2g net carbs per slice
- ✅ Perfect for keto, paleo, and high-fiber diets
- ✅ No preservatives — made fresh
- ✅ Non-GMO ingredients
Pro Tip: Freeze for Freshness
Bake your loaf, let it cool, then slice the entire thing. Place wax paper between slices, pop them in a freezer bag, and pull out slices as you need them. Since there are no preservatives, this bread is best enjoyed within a couple of days at room temperature — or frozen for longer storage.
Add your favorite seeds, gluten free whole grains, or nuts.
Nutrition Facts (per slice)
| Calories |
123 |
| Fat |
10g |
| Protein |
4g |
| Total Carbs |
5g |
| Net Carbs |
2g |
| Fiber |
3g |
| Sugar |
1g |
Ingredients: Almond Flour, Psyllium Husk, Aluminum-Free Baking Powder
About Bagley Farm's
We're a family-owned and operated farm. Our products are made fresh using our own eggs and our neighbor's sweet cream butter and milk. Every recipe is a cherished family tradition, handcrafted with care.
Bagley Farm's is registered, inspected, and licensed by the Ohio State Department of Agriculture and the FDA.
Made in a facility that also packages dairy, soy, wheat, and nuts.