Bagley Farm's Gluten Free 1-to-1 Baking Flour

Bake everything you love — without the gluten. Bagley Farm's Gluten Free 1-to-1 Baking Flour is a trusted go-to for home bakers and professional bakeries alike. Our nutritious blend of stone-ground gluten free grains delivers high protein and high fiber, making it an excellent choice for gluten free breads, muffins, cookies, and more.

Easy Measuring: 1 lb yields approximately 2¾ to 3⅓ cups depending on particle size. Order by the pound — up to 10 lbs.

Ingredients: White Rice Flour, Brown Rice Flour, Potato Starch, Tapioca Flour, Non-Fat Milk Powder, Xanthan Gum. Certified Gluten Free.

Why Bagley Farm's?
We're a family-owned and operated farm business. Every product is made fresh using our own farm eggs and our neighbor's sweet cream butter and milk. Each recipe is a cherished family tradition, crafted by hand with care.

✔ Registered, inspected, and licensed by the Ohio State Department of Agriculture and the FDA
✔ Veteran-Owned Business Enterprise
✔ Woman-Owned Small Business

*Made in a facility that also packages dairy, soy, wheat, and nuts.