Enjoy the homemade taste of freshly baked gluten-free bread with Bagley Farm's Taste of Homemade Gluten Free Bread Mix. This easy-to-use mix allows you to create a moist, flavorful loaf in your oven or bread machine with just one rise. Crafted by the family-owned Bagley Farm's, this gluten-free bread mix is perfect for sandwiches, toast, breadcrumbs, and more. Made with high-quality ingredients like white rice flour, brown rice flour, and potato starch, this bread mix delivers a delicious gluten-free experience.
Bread Mix:
White Rice Flour, Brown Rice Flour, Potato Starch, Gluten Free Oat Flour, Tapioca Flour, Granulated Sugar, Aluminum Free Baking Powder, Milk Powder, Psyllium Husk, Salt
Bread Machine Instructions:
For use in a 1-1/2 lb bread machine, use a cycle with a 10 minute mix/knead, a 60 minute rise, and a 90 minute bake or until an internal temperature of 210°F has been reached. Only one rise is needed for gluten-free breads.
* Or push the button marked gluten free bread on newer models
Nutrition Facts |
Serving size: 1 slice |
Servings: 16 |
Amount per serving |
|
Calories |
151 |
% Daily Value* |
Total Fat 0.8g |
1% |
Saturated Fat 0.2g |
1% |
Cholesterol 0mg |
0% |
Sodium 246mg |
11% |
Total Carbohydrate 34.2g |
12% |
Dietary Fiber 6.6g |
24% |
Total Sugars 2.8g |
|
Protein 3.4g |
|
Vitamin D 0mcg |
0% |
Calcium 52mg |
4% |
Iron 0mg |
3% |
Potassium 76mg |
2% |
*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calorie a day is used for general nutrition advice. |
Bagley Farm's is family owned and operated. Our products are made fresh from our eggs and the neighbor's sweet cream butter and milk. Each recipe is a family tradition and hand made.
Bagley Farm's is registered, inspected and licensed by the Ohio State Department of Agriculture and the FDA.
Certified Veteran Owner Business Enterprise and Woman Owned Small Business
*Our products are made in a facility which packages dairy, soy, wheat and nuts