Bagley Farm's Organic Ground Allspice 2 oz Certified Organic

Allspice says it all.  Use this flavorful and aromatic spice to up the game on your favorite recipes.  The name allspice was coined as early as 1621 by the English, who thought it combined the flavor of cinnamon, nutmeg, and cloves.

Use with:  beef, beets, cabbage, carrots, corned beef, fruit pies, game, grains, lamb, meats, onions, pumpkin, rabbit, soups, spinach, squash, stews, sweet potatoes, tomatoes, turnips

Mix equal amounts Allspice with black  pepper in a shaker to create your own special spice blend.

Substitute:  1/2 tsp ground cinnamon + 1/2 tsp ground cloves = 1 tsp ground allspice; ground cinnamon, cloves and nutmeg in equal amounts