Naturally gluten free, grain free, low carb and high in fiber. This bread mix works great for keto, high fiber, gluten free and paleo diet needs. Made with Organic Almond Flour, which has a sweet flavor and rich buttery texture. And baking this easy low carb gluten free bread loaf is more quick and convenient to make than individual biscuits or buns.
Tips: Bake your bread and after allowing to cool, slice the entire loaf. Place wax paper between slices, slide entire loaf in freezer bag or container and freeze. Pull out slices as you need them. This bread contains no preservatives and will only keep on the counter for a couple days.